Flavors of Gastronomy Tourism
The new rice is coming in and the mushrooms are coming out. Right now is an amazing time for enjoying food before the winter snows...
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Nov 14, 20175 min read
N37 Snow Country Culture Workshop
We’ve spent the last couple of days on the fascinating Snow Country Culture Workshop Autumn Edition, during which time we have learned...
Nov 8, 20172 min read
Mushroom Hunting in Sakae Village
Using the surrounding mountains and forests as a source of food has been a tradition in Snow Country for as long as humans have been...
Mar 24, 20172 min read
The Hayatsu Gallery, Koide
The artist Tsuyoshi Hayatsu was born in Muikamachi in 1938. For the past 40 years he has been painting traditional houses in Snow...
Nov 12, 20161 min read
The Uonuma Sky Line
Snow Country is full of great places to see the beautiful colors of a Japanese fall. If you have transport and you are up for a lovely...
Oct 14, 20162 min read
Mountain Foraging in Fall
Food is one of the main things that visitors look forward to when they come to Japan. Each area of Japan has a rich food culture, and...
Sep 7, 20161 min read
Fall in Snow Country
August has ended and as we move into September it feels like summer is drawing to a close. People’s thoughts turn to the approaching...
Aug 15, 20162 min read
Fall Colors in Snow Country
One of the best things about Japan is the marked difference between each season. That difference means that the scenery is constantly...
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